Jack's Orange-Walnut Cake Recipe

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Jack's Orange-Walnut Cake
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Ingredients
12
Count
Nutrition
515
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Grease an 8 1/2-by-4 1/2-inch loaf pan.
  2. Sift flour, baking soda, baking powder and salt.
  3. Melt butter in boiling water. Add orange rind, orange juice, sugar,
  4. Vanilla and beaten egg and blend.
  5. Sift dry ingredients over orange mixture. Add nuts.
  6. Stir just until flour is damp. Batter will be lumpy.
  7. Pour into prepared pan. Bake at 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.81 Kcal (2155 kJ)
Calories from fat 188.69 Kcal
% Daily Value*
Total Fat 20.97g 32%
Cholesterol 37.46mg 12%
Sodium 1528.52mg 64%
Potassium 284.28mg 6%
Total Carbs 73.19g 24%
Sugars 21.32g 85%
Dietary Fiber 6.34g 25%
Protein 9.98g 20%
Vitamin C 9mg 15%
Iron 3.7mg 20%
Calcium 200.6mg 20%
Amount Per 100 g
Calories 317.8 Kcal (1331 kJ)
Calories from fat 116.48 Kcal
% Daily Value*
Total Fat 12.94g 32%
Cholesterol 23.12mg 12%
Sodium 943.57mg 64%
Potassium 175.49mg 6%
Total Carbs 45.18g 24%
Sugars 13.16g 85%
Dietary Fiber 3.91g 25%
Protein 6.16g 20%
Vitamin C 5.6mg 15%
Iron 2.3mg 20%
Calcium 123.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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