Italian-Style Cabbage Rolls Recipe

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Italian-Style Cabbage Rolls
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Ingredients:

Directions:

  1. Cook rice according to package directions. Meanwhile, cook cabbage in boiling water just until leaves fall off head. Set aside 10 large leaves for rolls. (Refrigerate remaining cabbage for another use.) Cut out the thick vein from the bottom of each reserved leaf, making a V-shaped cut.
  2. In a large bowl, combine the carrot, onion, egg substitute, 2 tablespoons tomato soup, 2 tablespoons vegetable soup, 1 tablespoon Italian seasoning, cayenne, pepper and rice. Crumble turkey over mixture and mix well. Place about 1/3 cupful on each cabbage leaf. Overlap cut ends of leaf; fold in sides, beginning from the cut end. Roll up completely to enclose filling.
  3. Place rolls seam side down in an 11-in. x 7-in. baking dish coated with cooking spray. Combine the remaining soups; pour over cabbage rolls. Sprinkle with remaining Italian seasoning. Cover and bake at 350° for 50-60 minutes or until cabbage is tender and a meat thermometer reads 165°. Yield: 5 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.02 Kcal (1206 kJ)
Calories from fat 83.08 Kcal
% Daily Value*
Total Fat 9.23g 14%
Cholesterol 134.94mg 45%
Sodium 261.28mg 11%
Potassium 715.52mg 15%
Total Carbs 24.85g 8%
Sugars 9.64g 39%
Dietary Fiber 6.74g 27%
Protein 26.9g 54%
Vitamin C 69.6mg 116%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 139.6mg 14%
Amount Per 100 g
Calories 88.13 Kcal (369 kJ)
Calories from fat 25.42 Kcal
% Daily Value*
Total Fat 2.82g 14%
Cholesterol 41.29mg 45%
Sodium 79.95mg 11%
Potassium 218.95mg 15%
Total Carbs 7.6g 8%
Sugars 2.95g 39%
Dietary Fiber 2.06g 27%
Protein 8.23g 54%
Vitamin C 21.3mg 116%
Iron 0.5mg 9%
Calcium 42.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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