Italian Mocha (Bicerin) Recipe

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Italian Mocha (Bicerin)
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Ingredients:

Directions:

  1. Heat the milk to boiling.
  2. Reduce heat and whisk in chocolate and sugar.
  3. Heat mixture to boiling while stirring continuously.
  4. Remove from heat and whisk in coffee and creamer if using skim milk (it thickens the drink a bit).
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.05 Kcal (984 kJ)
Calories from fat 74.84 Kcal
% Daily Value*
Total Fat 8.32g 13%
Cholesterol 2.45mg 1%
Sodium 76.67mg 3%
Potassium 388.38mg 8%
Total Carbs 33.57g 11%
Sugars 27.25g 109%
Dietary Fiber 1.66g 7%
Protein 4.78g 10%
Iron 0.8mg 5%
Calcium 161.9mg 16%
Amount Per 100 g
Calories 68.85 Kcal (288 kJ)
Calories from fat 21.92 Kcal
% Daily Value*
Total Fat 2.44g 13%
Cholesterol 0.72mg 1%
Sodium 22.46mg 3%
Potassium 113.77mg 8%
Total Carbs 9.83g 11%
Sugars 7.98g 109%
Dietary Fiber 0.49g 7%
Protein 1.4g 10%
Iron 0.2mg 5%
Calcium 47.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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