Directions:
- Place the broccoil, green onion and bacon in a bowl. Whisk together in a seperate bowl the mayo and dressing until throughly combined.
- Pour over broccoli mix and let set at least 1/2 hour before serving.
- The longer you let it set the better.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 232.04 Kcal (972 kJ) | ||
| Calories from fat | 172.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.15g | 29% | |
|---|---|---|---|
| Cholesterol | 34.45mg | 11% | |
| Sodium | 756.73mg | 32% | |
| Potassium | 280.36mg | 6% | |
| Total Carbs | 5.38g | 2% | |
| Sugars | 1.81g | 7% | |
| Dietary Fiber | 2.16g | 9% | |
| Protein | 10.79g | 22% | |
| Vitamin C | 40mg | 67% | |
| Iron | 1.4mg | 8% | |
| Calcium | 45.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 179.05 Kcal (750 kJ) | ||
| Calories from fat | 132.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.78g | 29% | |
|---|---|---|---|
| Cholesterol | 26.58mg | 11% | |
| Sodium | 583.93mg | 32% | |
| Potassium | 216.34mg | 6% | |
| Total Carbs | 4.15g | 2% | |
| Sugars | 1.4g | 7% | |
| Dietary Fiber | 1.67g | 9% | |
| Protein | 8.32g | 22% | |
| Vitamin C | 30.8mg | 67% | |
| Iron | 1.1mg | 8% | |
| Calcium | 35.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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