Irish Roast Beast Recipe

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Irish Roast Beast
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Ingredients:

Directions:

  1. Spray the inside of a 4 to 6 quart slow cooker with non-stick cooking spray (or preheat oven to 325 degrees with rack in the middle).
  2. Mix all the ingredients, except the meat and gravy mix, in a large bowl.
  3. FOR THE SLOW COOKER: Put half a cup of the sauce mixture in the bottom of the slow cooker. Set the meat in and pour the rest of the sauce over the top.
  4. Turn the slow cooker to low and cook for 8 to 10 hours (or if you are late putting roast in cooker, cook on high for 6 to 7 hours) When the meat is easily pierced with a fork, remove from the sauce and cut into chunks and put on a platter. Cover platter with foil to keep meat warm.
  5. Turn the slow cooker to high and sprinkle in the packet of beef gravy mix. Stir until sauce has thickened.
  6. To serve, drizzle some of the sauce over the meat on the platter. Put the rest of the sauce in a gravy boat or small pitcher for the table.
  7. INSTRUCTIONS FOR THE OVEN: Spray the inside of the roasting pan with non-stick cooking spray.
  8. Follow the directions as above and cover the pan tightly with heavy-duty aluminum foil.
  9. Bake in preheated 325 degree oven for 5 to 6 hours or until easily pierced with a fork. Take off the foil and let brown in oven for another 45 minutes. Remove meat from sauce and cut into chunks and put on a platter. Cover platter with foil to keep meat warm.
  10. Pour the sauce into a saucepan and sprinkle with beef gravy mix; thicken over medium heat and serve, as described above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 656.29 Kcal (2748 kJ)
Calories from fat 371.82 Kcal
% Daily Value*
Total Fat 41.31g 64%
Cholesterol 228.4mg 76%
Sodium 983.99mg 41%
Potassium 1101.01mg 23%
Total Carbs 4.73g 2%
Sugars 1.75g 7%
Dietary Fiber 0.57g 2%
Protein 65.24g 130%
Vitamin C 0.9mg 1%
Iron 7.4mg 41%
Calcium 75.4mg 8%
Amount Per 100 g
Calories 181.86 Kcal (761 kJ)
Calories from fat 103.03 Kcal
% Daily Value*
Total Fat 11.45g 64%
Cholesterol 63.29mg 76%
Sodium 272.66mg 41%
Potassium 305.09mg 23%
Total Carbs 1.31g 2%
Sugars 0.49g 7%
Dietary Fiber 0.16g 2%
Protein 18.08g 130%
Vitamin C 0.2mg 1%
Iron 2.1mg 41%
Calcium 20.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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