Inn at Ellis River's Savory Cheddar, Parmesan and Sun-Dried Toma Recipe

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Inn at Ellis River's Savory Cheddar, Parmesan and Sun-Dried Toma
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Ingredients
13
Count
Nutrition
447
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. In the bowl of an electric mixer, cream together butter and sugar. Add cheeses, herb seasoning, baking powder, the 1/2 teaspoon of salt and pepper and continue beating until creamy.
  3. Add eggs one at a time, beating well after each addition.
  4. Add flour gradually and continue beating until dough is well combined.
  5. Finally, carefully mix in sun-dried tomatoes and walnuts. Divide it into three pieces (about 10-12 ounces each), and shape each piece into a roll about 8 inches long.
  6. Space the three rolls evenly apart on a parchment-lined cookie sheet and shape each into a rectangle about 2-1/2 inches wide and 1 inch thick.
  7. Brush the top of each rectangle with water and sprinkle with the Kosher or coarse sea salt.
  8. Bake the rectangles 20 to 25 minutes, or until slightly brown at the edges. Remove them from the oven, and cool for about 30 minutes.
  9. Lower the oven temperature to 300 degrees F. Using a serrated knife, carefully cut each rectangle diagonally into 5/8 to 3/4 -inch wide slices.
  10. Place slices on their sides (cut sides up and down) to a parchment-lined cookie sheet. Bake the sliced biscotti in the 300 degree F oven for 20 minutes.
  11. Remove from the oven, turn them over, and bake for another 20 minutes, or until dry and beginning to brown. Remove them from the oven and transfer to a cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 446.86 Kcal (1871 kJ)
Calories from fat 247.64 Kcal
% Daily Value*
Total Fat 27.52g 42%
Cholesterol 125.26mg 42%
Sodium 590.35mg 25%
Potassium 376.69mg 8%
Total Carbs 36.87g 12%
Sugars 4.29g 17%
Dietary Fiber 2.59g 10%
Protein 15.12g 30%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 5%
Iron 1.7mg 10%
Calcium 208.7mg 21%
Amount Per 100 g
Calories 395.89 Kcal (1658 kJ)
Calories from fat 219.39 Kcal
% Daily Value*
Total Fat 24.38g 42%
Cholesterol 110.97mg 42%
Sodium 523.01mg 25%
Potassium 333.72mg 8%
Total Carbs 32.66g 12%
Sugars 3.8g 17%
Dietary Fiber 2.3g 10%
Protein 13.4g 30%
Vitamin C 1mg 2%
Vitamin A 0.1mg 5%
Iron 1.5mg 10%
Calcium 184.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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