Beer Muffins Recipe

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Beer Muffins
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  1. Position rack in the center of oven; preheat oven to 400°.
  2. Prepare muffin tin—spray indentations and rims with nonstick spray.
  3. In a bowl, whisk flour, sugar, baking powder, salt, and pepper; set aside.
  4. In another bowl, whisk the egg, melted butter, and mustard until blended.
  5. Gently whisk in the beer until the foaming subsides, then add the cheese.
  6. Finally, stir in the flour mixture with a wooden spoon until moistened.
  7. Fill prepared muffin tins 3/4 full; bake 20 minutes or until muffins have lumpy brown tops and a pick comes out almost clean.
  8. Set pan on a wire rack to cool for 10 minutes; gently tip each muffin to one side to make sure it’s not stuck (gently rock back and forth to release it); remove muffins from pan and cool for 5 minutes on wire rack.
  9. *Beer Blue Cheese Muffins—decrease Cheddar to 3/4 cup and add 1/2 cup crumbled blue cheese, such as Gorgonzola or Stilton, with the remaining cheese; proceed as directed.
  10. *Beer Caraway Muffins—Add 1 tablespoons caraway seeds with the flour; proceed as directed.
  11. *Beer Celery Seed Muffins—add 1 tablespoon celery seeds with the flour; proceed as directed.
  12. *Cider Muffins: substitute hard cider for the beer; proceed as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 375.17 Kcal (1571 kJ)
Calories from fat 147.93 Kcal
% Daily Value*
Total Fat 16.44g 25%
Cholesterol 76.49mg 25%
Sodium 381.17mg 16%
Potassium 334.88mg 7%
Total Carbs 42.05g 14%
Sugars 1.98g 8%
Dietary Fiber 1.55g 6%
Protein 11.87g 24%
Vitamin A 0.6mg 20%
Iron 0.9mg 5%
Calcium 293.4mg 29%
Amount Per 100 g
Calories 220.32 Kcal (922 kJ)
Calories from fat 86.87 Kcal
% Daily Value*
Total Fat 9.65g 25%
Cholesterol 44.92mg 25%
Sodium 223.84mg 16%
Potassium 196.66mg 7%
Total Carbs 24.7g 14%
Sugars 1.16g 8%
Dietary Fiber 0.91g 6%
Protein 6.97g 24%
Vitamin A 0.3mg 20%
Iron 0.5mg 5%
Calcium 172.3mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
  • 10

Good Points

  • saturated fat free

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