in the Pink Lemonade Recipe

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 in the Pink  Lemonade
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Ingredients:

  • 1 cup sugar
  • 6 cups cold water
  • 3 drops red food coloring
  • fruit (to garnish ) (optional)

Directions:

  1. Mix all ingredients together well (except fruit) in a 2 quart pitcher. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.06 Kcal (272 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.16mg 0%
Potassium 31.72mg 1%
Total Carbs 17.14g 6%
Sugars 15.62g 62%
Vitamin C 11.9mg 20%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 29.14 Kcal (122 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.86mg 0%
Potassium 14.21mg 1%
Total Carbs 7.68g 6%
Sugars 6.99g 62%
Vitamin C 5.3mg 20%
Calcium 8.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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