Imitation Crab Ceviche Recipe

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Imitation Crab Ceviche
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Ingredients:

Directions:

  1. SHRED CRAB MEAT,IN A MEDIUM BOWL COMBINE CRAB MEAT,CUCUMBER,TOMATO,ONIONS,CILANTRO,CHILES,AND LEMON JUICE SEASON WITH GARLIC SALT AND BLACK PEPPER,SQUEEZE THE 8 LIMES,,ADD THE AVOCADOS,MIX ALL TOGETHER.COVER AND CHILL FOR 2 HRS,TO BLEND IN THE FLAVORS,SERVE ON TOSTADAS,OR IN LITTLE BOWLS WITH TORTILLA CHIPS,ENJOY
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.33 Kcal (655 kJ)
Calories from fat 70.29 Kcal
% Daily Value*
Total Fat 7.81g 12%
Cholesterol 41.57mg 14%
Sodium 267.19mg 11%
Potassium 285.25mg 6%
Total Carbs 11.1g 4%
Sugars 1.71g 7%
Dietary Fiber 4.4g 18%
Protein 13.7g 27%
Vitamin C 21mg 35%
Iron 26.5mg 147%
Calcium 59mg 6%
Amount Per 100 g
Calories 78.01 Kcal (327 kJ)
Calories from fat 35.07 Kcal
% Daily Value*
Total Fat 3.9g 12%
Cholesterol 20.74mg 14%
Sodium 133.33mg 11%
Potassium 142.34mg 6%
Total Carbs 5.54g 4%
Sugars 0.85g 7%
Dietary Fiber 2.2g 18%
Protein 6.84g 27%
Vitamin C 10.5mg 35%
Iron 13.2mg 147%
Calcium 29.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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