Icy holiday margaritas Recipe

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icy holiday margaritas
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Ingredients:

  • 1/2 cup tequila

Directions:

  1. /2 cup frozen cranberry-raspberry juice concentrate, thawed 1/2 cup tequila 1/4 cup orange liqueur 3 tablespoons melon liqueur 5 cups ice cubes Light-colored corn syrup (optional) Multicolored coarse decorating sugar (optional)
  2. Directions
  3. In a blender combine juice concentrate, tequila, orange liqueur, and melon liqueur. Cover and blend until combined.
  4. With blender running, add ice cubes, one at a time, through opening in lid, blending until slushy. If desired, dip rims of six glasses into corn syrup and then into decorating sugar placed in a shallow dish. Pour blended mixture into glasses. Makes 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.79 Kcal (95 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.81mg 0%
Potassium 2.07mg 0%
Total Carbs 2.28g 1%
Vitamin C 3.9mg 7%
Amount Per 100 g
Calories 110 Kcal (461 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 57mg 0%
Potassium 10mg 0%
Total Carbs 11g 1%
Vitamin C 19mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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