Basic Margarita Recipe

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Basic Margarita
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Ingredients:

Directions:

  1. Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
  2. In a blender combine tequila, triple sec and limeade concentrate. Fill blender with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.8 Kcal (552 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 32.18mg 1%
Potassium 5.31mg 0%
Total Carbs 14.98g 5%
Sugars 10.56g 42%
Vitamin C 7.8mg 13%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 41.83 Kcal (175 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.21mg 1%
Potassium 1.68mg 0%
Total Carbs 4.76g 5%
Sugars 3.35g 42%
Vitamin C 2.5mg 13%
Calcium 2.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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