Iced Lemon Cookies Recipe

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Iced Lemon Cookies
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Minutes

Ingredients:

Directions:

  1. Sift flour, baking powder and soda into large bowl.
  2. Beat butter and sugar.
  3. Gradually add dry ingredients and lemon juice to sugar mixture.
  4. Chill dough 1 hour.
  5. On floured surface, roll half of dough to 1/8-inch thickness.
  6. Cut cookies out.
  7. Place on ungreased baking sheets and bake at 400 degrees for 7-9 minutes.
  8. Glaze:.
  9. Mix sugar and lemon juice together.
  10. Once cookies have cooled, top with glaze.
  11. Let set before eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 818.53 Kcal (3427 kJ)
Calories from fat 413.71 Kcal
% Daily Value*
Total Fat 45.97g 71%
Cholesterol 122.01mg 41%
Sodium 166.3mg 7%
Potassium 170.54mg 4%
Total Carbs 106.47g 35%
Sugars 102.69g 411%
Dietary Fiber 0.03g 0%
Protein 0.57g 1%
Vitamin C 10.8mg 18%
Vitamin A 0.6mg 19%
Iron 0.1mg 1%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 430.2 Kcal (1801 kJ)
Calories from fat 217.43 Kcal
% Daily Value*
Total Fat 24.16g 71%
Cholesterol 64.13mg 41%
Sodium 87.41mg 7%
Potassium 89.63mg 4%
Total Carbs 55.96g 35%
Sugars 53.97g 411%
Dietary Fiber 0.01g 0%
Protein 0.3g 1%
Vitamin C 5.7mg 18%
Vitamin A 0.3mg 19%
Iron 0.1mg 1%
Calcium 36.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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