Ice Cream Squares Recipe

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Ice Cream Squares
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Ingredients:

Directions:

  1. Combine cracker crumbs, sugar and butter.
  2. Pat into a 9x13 pan.
  3. Beat pudding mix, milk and ice cream until creamy.
  4. Place this mixture on crumb layer.
  5. Add whipped topping and top with crushed candy bars.
  6. Chill well and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.08 Kcal (1487 kJ)
Calories from fat 173.41 Kcal
% Daily Value*
Total Fat 19.27g 30%
Cholesterol 28.51mg 10%
Sodium 89.6mg 4%
Potassium 179.4mg 4%
Total Carbs 41.97g 14%
Sugars 21.75g 87%
Dietary Fiber 0.68g 3%
Protein 6.05g 12%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Calcium 121.4mg 12%
Amount Per 100 g
Calories 256.66 Kcal (1075 kJ)
Calories from fat 125.34 Kcal
% Daily Value*
Total Fat 13.93g 30%
Cholesterol 20.61mg 10%
Sodium 64.77mg 4%
Potassium 129.67mg 4%
Total Carbs 30.34g 14%
Sugars 15.72g 87%
Dietary Fiber 0.49g 3%
Protein 4.37g 12%
Vitamin C 0.5mg 1%
Calcium 87.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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