Ice Box Cake 1927 Recipe

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Ice Box Cake 1927
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Ingredients
8
Count
Nutrition
1452
Calories
Total time
720
Minutes
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Ingredients:

Directions:

  1. Note: It should not be whipped cream it should be WHIPPING CREAM. The amount of the vanilla is 2 cupfuls. Use pasteurized eggs if you are unsure of your eggs.
  2. Cream butter and sugar together. Separate eggs putting whites aside. Add yolks to sugar mix, one at a time and fold into the mix. Beat whites until they are stiff and fold into mixture. Now add 1 cupful of the vanilla. Stir gently.
  3. Line bottom of deep cake pan with wax paper. The author suggests making sure there is enough that you can cover the cake with it because it makes it much easier to remove.
  4. NOTE USE ONLY HALF OF EVERYTHING for this:.
  5. After lining the pan put in 4 of the shortcake cups (or half the lady fingers) aka layer one.
  6. Cover with the filling, aka layer two.
  7. Cover this with crushed pineapple, aka layer 3.
  8. Use whole cherries or slice whatever you like best, aka layer 4.
  9. Now I am being sadistic, but whip 1/2 pint of your cream until stiff and do NOT add sugar to it. Spread over cake. Welcome to layer 5.
  10. NOW REPEAT all five layers.
  11. Cover the cake making sure the wax paper is hanging over sides of pan. Chill overnight.
  12. Top with more whipped cream and cherries if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1451.68 Kcal (6078 kJ)
Calories from fat 779.8 Kcal
% Daily Value*
Total Fat 86.64g 133%
Cholesterol 216.42mg 72%
Sodium 1489.04mg 62%
Potassium 885.74mg 19%
Total Carbs 150.69g 50%
Sugars 21.95g 88%
Dietary Fiber 0.29g 1%
Protein 20.96g 42%
Vitamin C 3.2mg 5%
Vitamin A 0.3mg 9%
Iron 7.5mg 42%
Calcium 565.5mg 57%
Amount Per 100 g
Calories 346.76 Kcal (1452 kJ)
Calories from fat 186.27 Kcal
% Daily Value*
Total Fat 20.7g 133%
Cholesterol 51.7mg 72%
Sodium 355.68mg 62%
Potassium 211.58mg 19%
Total Carbs 36g 50%
Sugars 5.24g 88%
Dietary Fiber 0.07g 1%
Protein 5.01g 42%
Vitamin C 0.8mg 5%
Vitamin A 0.1mg 9%
Iron 1.8mg 42%
Calcium 135.1mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.2
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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