Hot Percolator Punch Recipe

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Hot Percolator Punch
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Ingredients:

  • 1 cup water
  • 1/3 cup firmly packed light brown sugar
  • 2 lemon slices
  • 1 1/2 tsp whole cloves
  • cinnamon sticks (optional)

Directions:

  1. Pour juices and water into a 12-cup percolator. Place brown sugar and next 3 ingredients in percolator basket. Perk through complete cycle of electric percolator. Serve with cinnamon sticks, if desired.
  2. Note: This is an easy recipe to double if you have a larger percolator and a bigger crowd to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 291.87 Kcal (1222 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.05mg 0%
Potassium 533.12mg 11%
Total Carbs 73.07g 24%
Sugars 70.92g 284%
Dietary Fiber 1.51g 6%
Protein 1.18g 2%
Vitamin C 93.4mg 156%
Iron 1.3mg 7%
Calcium 59mg 6%
Amount Per 100 g
Calories 109.23 Kcal (457 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.39mg 0%
Potassium 199.52mg 11%
Total Carbs 27.35g 24%
Sugars 26.54g 284%
Dietary Fiber 0.57g 6%
Protein 0.44g 2%
Vitamin C 34.9mg 156%
Iron 0.5mg 7%
Calcium 22.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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