Hot Holiday Cider Recipe

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Hot Holiday Cider
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Ingredients:

  • 2 quarts apple cider or juice
  • 2 cups orange juice
  • 1/2 cup sugar
  • 3 cinnamon sticks (3 inches)
  • 1 tsp whole cloves

Directions:

  1. In a 5- or 6-qt. slow cooker, combine the cider, juices and sugar. Place the cinnamon sticks, allspice and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place in slow cooker.
  2. Cover and cook on low for 3-4 hours or until heated through. Discard spice bag. Serve warm. Yield: 14 servings (3-1/2 quarts).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.71 Kcal (543 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 6.04mg 0%
Potassium 288.81mg 6%
Total Carbs 32.81g 11%
Sugars 30.57g 122%
Dietary Fiber 0.03g 0%
Protein 0.36g 1%
Vitamin C 25.6mg 43%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 52.47 Kcal (220 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.44mg 0%
Potassium 116.83mg 6%
Total Carbs 13.27g 11%
Sugars 12.36g 122%
Dietary Fiber 0.01g 0%
Protein 0.15g 1%
Vitamin C 10.4mg 43%
Calcium 9.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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