Hot Chocolate with Espresso, Lemon, and Anise Recipe

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Hot Chocolate with Espresso, Lemon, and Anise
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Ingredients:

Directions:

  1. Combine all ingredients except liqueur in heavy large saucepan. Whisk over medium-high heat until chocolate melts and mixture is smooth and comes to boil. Remove from heat; mix in liqueur. Divide among cups and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.35 Kcal (1563 kJ)
Calories from fat 160.74 Kcal
% Daily Value*
Total Fat 17.86g 27%
Cholesterol 4.9mg 2%
Sodium 109.36mg 5%
Potassium 773.57mg 16%
Total Carbs 54.18g 18%
Sugars 42.1g 168%
Dietary Fiber 5.95g 24%
Protein 11.32g 23%
Iron 1.6mg 9%
Calcium 319.1mg 32%
Amount Per 100 g
Calories 117.58 Kcal (492 kJ)
Calories from fat 50.62 Kcal
% Daily Value*
Total Fat 5.62g 27%
Cholesterol 1.54mg 2%
Sodium 34.44mg 5%
Potassium 243.63mg 16%
Total Carbs 17.06g 18%
Sugars 13.26g 168%
Dietary Fiber 1.87g 24%
Protein 3.56g 23%
Iron 0.5mg 9%
Calcium 100.5mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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