Directions:
- Preheat oven to 350°F.
- Mix all ingredients together; spread on slices of party rye bread.
- Place on cookie sheet and bake for 15 minutes.
- Mixture can be kept in a sealed container for snacks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 608.62 Kcal (2548 kJ) | ||
| Calories from fat | 498.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.37g | 85% | |
|---|---|---|---|
| Cholesterol | 91.79mg | 31% | |
| Sodium | 986.4mg | 41% | |
| Potassium | 164.06mg | 3% | |
| Total Carbs | 6.12g | 2% | |
| Sugars | 2.23g | 9% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 22.32g | 45% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 548.8mg | 55% | |
| Amount Per 100 g | |||
| Calories | 370.3 Kcal (1550 kJ) | ||
| Calories from fat | 303.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.69g | 85% | |
|---|---|---|---|
| Cholesterol | 55.85mg | 31% | |
| Sodium | 600.16mg | 41% | |
| Potassium | 99.82mg | 3% | |
| Total Carbs | 3.73g | 2% | |
| Sugars | 1.36g | 9% | |
| Dietary Fiber | 0.65g | 4% | |
| Protein | 13.58g | 45% | |
| Vitamin C | 0.9mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 333.9mg | 55% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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