Hot Broccoli Dip(Pampered Chef) Recipe

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Hot Broccoli Dip(Pampered Chef)
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Ingredients:

Directions:

  1. Preheat oven to 375*F(190 C).
  2. Chop broccoli, onion and red pepper; place in bowl.
  3. Finely grate Parmesan cheese. Measure 4 tablespoons grated Parmesan and add to vegetable mixture (reserve remaining Parmesan for topping). Place garlic into bowl. Add remaining ingredients; mix well.
  4. Spoon mixture into casserole dish.
  5. Bake about 25 minutes or until heated through.
  6. Sprinkle remaining Parmesan cheese over top and surround with pita crisps(or chips or toast) for serving, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.12 Kcal (1190 kJ)
Calories from fat 205.88 Kcal
% Daily Value*
Total Fat 22.88g 35%
Cholesterol 44.58mg 15%
Sodium 403.59mg 17%
Potassium 268.64mg 6%
Total Carbs 8.56g 3%
Sugars 3.93g 16%
Dietary Fiber 1.89g 8%
Protein 12.08g 24%
Vitamin C 52.1mg 87%
Iron 0.8mg 4%
Calcium 336.6mg 34%
Amount Per 100 g
Calories 183.14 Kcal (767 kJ)
Calories from fat 132.71 Kcal
% Daily Value*
Total Fat 14.75g 35%
Cholesterol 28.74mg 15%
Sodium 260.15mg 17%
Potassium 173.16mg 6%
Total Carbs 5.52g 3%
Sugars 2.53g 16%
Dietary Fiber 1.22g 8%
Protein 7.79g 24%
Vitamin C 33.6mg 87%
Iron 0.5mg 4%
Calcium 217mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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