Hoppin' John With Greens Recipe

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Hoppin' John With Greens
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Ingredients:

Directions:

  1. Coat a Dutch oven with cooking spray; place over medium heat until hot. Add Canadian bacon and onion; cook 4 minutes, stirring constantly. Add jalapeño peppers and garlic; cook 3 minutes. Add chicken broth and next 5 ingredients; cover, reduce heat, and simmer 15 minutes. Add peas, and simmer 10 minutes or until liquid is absorbed. Serve with hot pepper sauce, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.88 Kcal (866 kJ)
Calories from fat 22.02 Kcal
% Daily Value*
Total Fat 2.45g 4%
Cholesterol 10.96mg 4%
Sodium 552.49mg 23%
Potassium 377.41mg 8%
Total Carbs 29.2g 10%
Sugars 3.44g 14%
Dietary Fiber 2.06g 8%
Protein 15.44g 31%
Vitamin C 9.2mg 15%
Iron 2.1mg 12%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 106.87 Kcal (447 kJ)
Calories from fat 11.38 Kcal
% Daily Value*
Total Fat 1.26g 4%
Cholesterol 5.66mg 4%
Sodium 285.4mg 23%
Potassium 194.96mg 8%
Total Carbs 15.08g 10%
Sugars 1.78g 14%
Dietary Fiber 1.07g 8%
Protein 7.98g 31%
Vitamin C 4.7mg 15%
Iron 1.1mg 12%
Calcium 41mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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