Directions:
- Unwrap ham and place in a roasting pan. Gently separate the slices.
- Drizzle 3 tablespoons honey from honeycomb or honey jar over the ham. Bake ham, uncovered, at 325° for 25 minutes.
- Remove ham from oven, and transfer to a serving platter. Slice honeycomb into 1/4-inch-thick slices with a sharp knife dipped in hot water. Place slices of honeycomb between slices of ham. Sprinkle with orange zest, cranberries, rosemary, and pepper. Serve with rolls or mini croissants.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 41340.34 Kcal (173084 kJ) | ||
| Calories from fat | 40878.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4542.05g | 6988% | |
|---|---|---|---|
| Cholesterol | 22675mg | 7558% | |
| Sodium | 291.44mg | 12% | |
| Potassium | 91.64mg | 2% | |
| Total Carbs | 91.82g | 31% | |
| Sugars | 60.66g | 243% | |
| Dietary Fiber | 5.67g | 23% | |
| Protein | 5.86g | 12% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 1.9mg | 11% | |
| Calcium | 55.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 885.3 Kcal (3707 kJ) | ||
| Calories from fat | 875.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.27g | 6988% | |
|---|---|---|---|
| Cholesterol | 485.58mg | 7558% | |
| Sodium | 6.24mg | 12% | |
| Potassium | 1.96mg | 2% | |
| Total Carbs | 1.97g | 31% | |
| Sugars | 1.3g | 243% | |
| Dietary Fiber | 0.12g | 23% | |
| Protein | 0.13g | 12% | |
| Vitamin C | 0.2mg | 14% | |
| Calcium | 1.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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