Honey White Wine Balls Recipe

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Honey White Wine Balls
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Ingredients:

Directions:

  1. Mix honey, vanilla wafers, walnuts and wine.
  2. Shape into 1 inch balls then roll in sugar.
  3. Store in tightly covered cookie jar or metal can.
  4. Let stand several days to blend flavors.
  5. Flavor improves with age up to 4 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.34 Kcal (320 kJ)
Calories from fat 44.38 Kcal
% Daily Value*
Total Fat 4.93g 8%
Cholesterol 2.83mg 1%
Sodium 21.9mg 1%
Potassium 44.46mg 1%
Total Carbs 6.8g 2%
Sugars 4.13g 17%
Dietary Fiber 0.6g 2%
Protein 1.94g 4%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 448.84 Kcal (1879 kJ)
Calories from fat 260.9 Kcal
% Daily Value*
Total Fat 28.99g 8%
Cholesterol 16.66mg 1%
Sodium 128.74mg 1%
Potassium 261.41mg 1%
Total Carbs 39.98g 2%
Sugars 24.3g 17%
Dietary Fiber 3.51g 2%
Protein 11.43g 4%
Vitamin C 1mg 0%
Iron 1.9mg 2%
Calcium 42.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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