Directions:
- Pour 1/2 cup water into a small microwave-safe bowl, and sprinkle with gelatin.
- Combine remaining 1/2 cup water, granulated sugar, corn syrup, honey, and salt in a medium heavy saucepan over medium-high heat; bring to a boil, stirring occasionally. Cook, without stirring, until a candy thermometer registers 250°. Pour the sugar mixture into the bowl of a stand mixer, and let stand until a candy thermometer registers 210°.
- Microwave the gelatin mixture at HIGH for 20 seconds or until gelatin melts, stirring after 10 seconds. With mixer on low speed, beat sugar mixture using a whip attachment; gradually pour gelatin mixture in a thin stream into sugar mixture. Add vanilla, orange oil, and food coloring. Increase speed to high; whip mixture at high speed until light and fluffy (about 5 minutes). Using a spatula coated with cooking spray, scrape mixture into an 11 x 7-inch baking pan coated with cooking spray; smooth top. Let stand 2 hours.
- Sift together powdered sugar and cornstarch into a jelly-roll pan. Using an offset spatula coated with cooking spray, remove marshmallow from pan and place into powdered sugar mixture. Using scissors well dusted with powdered sugar mixture, cut marshmallows into 78 (1-inch) squares. Dust with powdered sugar mixture; shake marshmallows lightly to remove excess sugar mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3802.66 Kcal (15921 kJ) | ||
| Calories from fat | 432.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.09g | 74% | |
|---|---|---|---|
| Sodium | 1408.41mg | 59% | |
| Potassium | 7193.4mg | 153% | |
| Total Carbs | 849.31g | 283% | |
| Sugars | 668.07g | 2672% | |
| Dietary Fiber | 52.82g | 211% | |
| Protein | 39.67g | 79% | |
| Vitamin C | 1388.6mg | 2314% | |
| Iron | 0.7mg | 4% | |
| Calcium | 1150.2mg | 115% | |
| Amount Per 100 g | |||
| Calories | 101.91 Kcal (427 kJ) | ||
| Calories from fat | 11.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.29g | 74% | |
|---|---|---|---|
| Sodium | 37.75mg | 59% | |
| Potassium | 192.78mg | 153% | |
| Total Carbs | 22.76g | 283% | |
| Sugars | 17.9g | 2672% | |
| Dietary Fiber | 1.42g | 211% | |
| Protein | 1.06g | 79% | |
| Vitamin C | 37.2mg | 2314% | |
| Calcium | 30.8mg | 115% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chocolate Marshmallows
Water, divided, Unflavored gelatin, Granulated sugar and 9 more.. -
Banana Custard Pie
Cinnamon graham crackers (6 full sheets ) and 14 more.. -
Prosciutto-Wrapped Pork Medallions
Water, Minced fresh basil, Cider vinegar, Honey and 7 more.. -
Homemade Peppermint Marshmallows
Powdered sugar, Cornstarch, Unflavored gelatin and 4 more.. -
Charlotte Russe With Raspberries
Unflavored gelatin, Dark chocolate, finely chopped and 10 more.. -
Maine Blueberry Cake
Granulated sugar, Flour, Baking powder, Baking soda, Salt and 9 more.. -
Lemon-Blueberry Bundt Cake
Granulated sugar, All-purpose flour (about 13 1/2 oz) and 12 more.. -
Maple-Glazed Sour Cream Doughnut Holes
Warm water (100o to 110o), Granulated sugar, Dry yeast and 9 more.. -
Scratchy Bear Claws
Warm water, Yeast, Milk, Sugar, Butter, Salt, Egg, beaten and 10 more.. -
Furr's Cafeteria Pineapple Millionaire Pie
Powdered sugar and 9 more.. -
Danish Braid
Water, 110 degrees, Dry yeast, Milk, room temperature and 18 more.. -
Cardamom Sweet Rolls
Warm water (105 f) and 12 more..
Also Try
-
-
-
-
-
-
-
-
-
Orange Cinnamon Sweet Rolls
Warm water (105-115of) plus 2 tsp water at room temperatu... and 11 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
