Honey Mustard Chicken Casserole Recipe

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Honey Mustard Chicken Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a large skillet, lightly brown chicken in oil on both sides.
  3. Add garlic and saute lightly.
  4. Add sauce; simmer, covered, 20 minutes over low heat.
  5. Place cooked potato slices evenly in an 11 x 7-inch baking dish.
  6. Spoon chicken and sauce over potatoes.
  7. Evenly layer broccoli over chicken.
  8. Top with Cheddar cheese.
  9. Bake, covered, 30 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.07 Kcal (783 kJ)
Calories from fat 46.83 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 46.57mg 16%
Sodium 330.37mg 14%
Potassium 515.34mg 11%
Total Carbs 16.49g 5%
Sugars 5.11g 20%
Dietary Fiber 3.71g 15%
Protein 19.61g 39%
Vitamin C 42.3mg 70%
Vitamin A 0.8mg 25%
Iron 1.2mg 7%
Calcium 83.7mg 8%
Amount Per 100 g
Calories 88.62 Kcal (371 kJ)
Calories from fat 22.18 Kcal
% Daily Value*
Total Fat 2.46g 8%
Cholesterol 22.06mg 16%
Sodium 156.5mg 14%
Potassium 244.12mg 11%
Total Carbs 7.81g 5%
Sugars 2.42g 20%
Dietary Fiber 1.76g 15%
Protein 9.29g 39%
Vitamin C 20mg 70%
Vitamin A 0.4mg 25%
Iron 0.6mg 7%
Calcium 39.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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