Honey/Molasses French Toast Recipe

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Honey/Molasses French Toast
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Ingredients:

  • 2 tbsp honey or 2 tbsp molasses
  • 1 cup splenda granular
  • 1/4 tsp vanilla
  • 1/8 tsp salt

Directions:

  1. Combine all ingredients except for the bread in a shallow dish.
  2. Whisk to combine.
  3. Place the bread in the batter, allowing it to sit and absorb the batter for a few moments, then flip and let the other side get well coated.
  4. Place bread on heated skillet, cook on both sides until the batter glazes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.37 Kcal (496 kJ)
Calories from fat 7.83 Kcal
% Daily Value*
Total Fat 0.87g 1%
Sodium 251.08mg 10%
Potassium 58.64mg 1%
Total Carbs 23.15g 8%
Sugars 10.38g 42%
Dietary Fiber 1.16g 5%
Protein 4.38g 9%
Vitamin C 0.1mg 0%
Iron 1.2mg 6%
Calcium 40.7mg 4%
Amount Per 100 g
Calories 216.22 Kcal (905 kJ)
Calories from fat 14.3 Kcal
% Daily Value*
Total Fat 1.59g 1%
Sodium 458.63mg 10%
Potassium 107.12mg 1%
Total Carbs 42.29g 8%
Sugars 18.97g 42%
Dietary Fiber 2.12g 5%
Protein 8g 9%
Vitamin C 0.2mg 0%
Iron 2.1mg 6%
Calcium 74.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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