Honey Garlic Ribs Recipe

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Honey Garlic Ribs
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees Slice the ribs into individual pieces In a large bowl, combine the honey, soy sauce, vinegar, garlic and brown sugar Stir until honey and sugar are completely dissolved then stir in the baking soda.
  2. The mixture will begin to foam.
  3. Transfer ribs to the bowl, and turn to coat Cover a cookie sheet with foil and arrange ribs meat side up on the sheet Pour excess sauce over the ribs and sprinkle with the garlic salt.
  4. Bake for 1 hour turning every 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 945.98 Kcal (3961 kJ)
Calories from fat 625.92 Kcal
% Daily Value*
Total Fat 69.55g 107%
Cholesterol 241.87mg 81%
Sodium 1200.27mg 50%
Potassium 780.22mg 17%
Total Carbs 27.35g 9%
Sugars 26.52g 106%
Dietary Fiber 0.14g 1%
Protein 46.73g 93%
Vitamin C 0.6mg 1%
Iron 3.3mg 18%
Calcium 54.5mg 5%
Amount Per 100 g
Calories 264.03 Kcal (1105 kJ)
Calories from fat 174.7 Kcal
% Daily Value*
Total Fat 19.41g 107%
Cholesterol 67.51mg 81%
Sodium 335.01mg 50%
Potassium 217.77mg 17%
Total Carbs 7.63g 9%
Sugars 7.4g 106%
Dietary Fiber 0.04g 1%
Protein 13.04g 93%
Vitamin C 0.2mg 1%
Iron 0.9mg 18%
Calcium 15.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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