Honey Crisps Recipe

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Honey Crisps
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Ingredients
4
Count
Nutrition
31
Calories
Total time
30
Minutes
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Ingredients:

  • 6 six inch flour tortillas
  • 1 tbsp confectioners' sugar
  • 3 tbsp honey

Directions:

  1. Preheat oven to 400 degrees.
  2. Cut each tortilla into 6 pie-shaped wedges. Place on an ungreased baking sheet. Bake 8 to 10 minutes, until crisp. Remove tortillas from baking sheet and place on a sheet of wax paper or a serving tray.
  3. While crisps are baking, combine confectioners sugar and cinnamon in a small bowl or custard cup. Mix well.
  4. Drizzle 1/4 teaspoon of honey over each hot crisp. Sprinkle with sugar mixture.
  5. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 31.34 Kcal (131 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.34mg 0%
Potassium 4.48mg 0%
Total Carbs 8.37g 3%
Sugars 8.27g 33%
Dietary Fiber 0.04g 0%
Protein 0g 0%
Vitamin C 0.1mg 0%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 319.56 Kcal (1338 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 3.48mg 0%
Potassium 45.71mg 0%
Total Carbs 85.39g 3%
Sugars 84.36g 33%
Dietary Fiber 0.44g 0%
Protein 0.03g 0%
Vitamin C 0.8mg 0%
Iron 0.1mg 0%
Calcium 13.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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