Honey Cookies Recipe

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Honey Cookies
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup brown sugar , firmly packed
  • 1/4 cup liquid honey
  • 1 egg
  • 1/2 tsp vanilla
  • 1 3/4 cups all-purpose flour
  • 1/4 tsp salt
  • honey or jam

Directions:

  1. Preheat oven to 350F
  2. Cream butter and sugar.
  3. Beat in honey, egg and vanilla.
  4. Mix flour with baking soda and salt; blend inches
  5. Chill about 30 minutes.
  6. Shape into small balls.
  7. Place on a lightly greased baking sheet.
  8. Flatten with floured fork or the bottom of a glass.
  9. Bake 8 to 10 minutes.
  10. When cool, put together in pairs filled with honey or jam.
  11. Store in a tightly covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 196.22 Kcal (822 kJ)
Calories from fat 73.89 Kcal
% Daily Value*
Total Fat 8.21g 13%
Cholesterol 33.98mg 11%
Sodium 162.8mg 7%
Potassium 42.97mg 1%
Total Carbs 28.69g 10%
Sugars 14.71g 59%
Dietary Fiber 0.55g 2%
Protein 2.39g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 406.54 Kcal (1702 kJ)
Calories from fat 153.09 Kcal
% Daily Value*
Total Fat 17.01g 13%
Cholesterol 70.39mg 11%
Sodium 337.3mg 7%
Potassium 89.02mg 1%
Total Carbs 59.44g 10%
Sugars 30.47g 59%
Dietary Fiber 1.13g 2%
Protein 4.96g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 3%
Iron 0.7mg 2%
Calcium 31.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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