Honey Butter Recipe

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Honey Butter
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Ingredients:

  • 1 tsp vanilla
  • 1/2 cup butter
  • 1 tsp cinnamon
  • 2 cups honey

Directions:

  1. Combine all ingredients and mix with electric mixer until smooth and creamy.
  2. Store in refrigerator until needed, giving the butter time to regroup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.21 Kcal (2107 kJ)
Calories from fat 151.14 Kcal
% Daily Value*
Total Fat 16.79g 26%
Cholesterol 95.23mg 32%
Sodium 27.53mg 1%
Potassium 86.44mg 2%
Total Carbs 93.25g 31%
Sugars 92.76g 371%
Dietary Fiber 0.23g 1%
Protein 2.11g 4%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 6%
Iron 0.3mg 2%
Calcium 24mg 2%
Amount Per 100 g
Calories 340.66 Kcal (1426 kJ)
Calories from fat 102.32 Kcal
% Daily Value*
Total Fat 11.37g 26%
Cholesterol 64.47mg 32%
Sodium 18.64mg 1%
Potassium 58.52mg 2%
Total Carbs 63.13g 31%
Sugars 62.8g 371%
Dietary Fiber 0.16g 1%
Protein 1.43g 4%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 6%
Iron 0.2mg 2%
Calcium 16.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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