Homemade Hash Browns Potatoes Recipe

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Homemade Hash Browns Potatoes
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Ingredients:

  • 1 small onion, chopped (about 1 cup)
  • 1 cup chopped scallion (about 5 medium)
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/4 lb bacon (4 to 6 slices)
  • 3 tbsp butter

Directions:

  1. In a large saucepan of simmering salted water, cook the potatoes until tender, about 30 to 35 minutes. Drain well, return to the saucepan, and shake over medium heat until they are dry. Remove from the heat and when they are cool enough to handle, peel them, and cut into 1/2-inch dice.
  2. In a large bowl, toss the potatoes, onion, scallions, salt and pepper together.
  3. In a large skillet, preferably nonstick, cook the bacon over medium heat until crisp, about 10 minutes. Reserving the fat in the skillet, drain the bacon on paper towels; crumble and set aside.
  4. Add the butter (if you are not using a nonstick skillet, it may be necessary to add more butter to keep the potatoes from sticking) to the bacon fat and heat over medium-high heat, Add the potato mixture and press firmly into the pan with a spatula. Cook, flipping frequently, until the potatoes brown, 10 to 15 minutes.
  5. Serve hot with crumbled bacon on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 439.55 Kcal (1840 kJ)
Calories from fat 228.92 Kcal
% Daily Value*
Total Fat 25.44g 39%
Cholesterol 50.62mg 17%
Sodium 926.56mg 39%
Potassium 705.73mg 15%
Total Carbs 44.74g 15%
Sugars 14.81g 59%
Dietary Fiber 7.97g 32%
Protein 8.54g 17%
Vitamin C 35.5mg 59%
Vitamin A 2.4mg 79%
Iron 2.5mg 14%
Calcium 89.5mg 9%
Amount Per 100 g
Calories 135.8 Kcal (569 kJ)
Calories from fat 70.72 Kcal
% Daily Value*
Total Fat 7.86g 39%
Cholesterol 15.64mg 17%
Sodium 286.25mg 39%
Potassium 218.03mg 15%
Total Carbs 13.82g 15%
Sugars 4.57g 59%
Dietary Fiber 2.46g 32%
Protein 2.64g 17%
Vitamin C 11mg 59%
Vitamin A 0.7mg 79%
Iron 0.8mg 14%
Calcium 27.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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