Homemade Cinnamon Swirl Bread Recipe

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Homemade Cinnamon Swirl Bread
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Ingredients
13
Count
Nutrition
641
Calories
Total time
230
Minutes
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Ingredients:

Directions:

  1. Mix both packages of yeast and water together.
  2. In large bowl, mix together sugar and salt.
  3. Also add butter to bowl, but do not mix.
  4. Pour scalded milk over butter, sugar and salt.
  5. Add 3 cups of flour and mix until soft dough forms.
  6. Mix in eggs and yeast into dough.
  7. Add the remainder of the dough until stiff dough forms.
  8. Take out of bowl, cover, and let rest 10 minutes.
  9. Knead for about 8 minutes until soft, elastic dough forms.
  10. Place in lightly greased bowl, turning once to cover dough.
  11. Cover and let rest in a warm place for 45 minutes to an hour, or until double in size.
  12. Punch down and let rest another 45 minutes, or until double again.
  13. Take out of bowl and let rest for 5 minutes.
  14. Divide dough in half, and roll each half into a ball.
  15. Starting with the first half, roll out into a 15x7-inch rectangle.
  16. Brush melted butter all over top of rectangle.
  17. Starting with the cinnamon, sprinkle a thin layer over the rectangle.
  18. Then cover the cinnamon with a layer of sugar.
  19. The a layer of cinnamon.
  20. Repeat until you have about 4 or 5 layers of each.
  21. Repeat steps 12 & 13 with the second half of the dough.
  22. Roll up each rectangle, jelly-roll style, and place in greased bread pan.
  23. Cover and let rest for 45 minutes.
  24. Place in hot oven (375°F) for 45 minutes to an hour.
  25. Crust should be crispy and a golden brown.
  26. If wanted, 5 minutes before bread is done, butter can be brushed on crust to give it a creamier taste.
  27. If crust browns to fast, put aluminum over bread.
  28. Tip- if nuts or raisins are wanted in bread, place them on top of the cinnamon/sugar layers before rolling up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.15 Kcal (2684 kJ)
Calories from fat 233.97 Kcal
% Daily Value*
Total Fat 26g 40%
Cholesterol 35.18mg 12%
Sodium 152.3mg 6%
Potassium 189.14mg 4%
Total Carbs 84.59g 28%
Sugars 8.32g 33%
Dietary Fiber 3.53g 14%
Protein 14.11g 28%
Iron 1.3mg 7%
Calcium 80.6mg 8%
Amount Per 100 g
Calories 337.26 Kcal (1412 kJ)
Calories from fat 123.07 Kcal
% Daily Value*
Total Fat 13.67g 40%
Cholesterol 18.5mg 12%
Sodium 80.11mg 6%
Potassium 99.49mg 4%
Total Carbs 44.5g 28%
Sugars 4.38g 33%
Dietary Fiber 1.86g 14%
Protein 7.42g 28%
Iron 0.7mg 7%
Calcium 42.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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