Homemade Blackberry Jam Recipe

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Homemade Blackberry Jam
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Ingredients
3
Count
Nutrition
612
Calories
Total time
25
Minutes
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Ingredients:

  • 5 cups crushed blackberries ( do not puree , crush with a potato masher)
  • 7 cups sugar
  • 1 (1 3/4 oz) package dry pectin (i use ball but sure jell will work too)

Directions:

  1. Carefully measure out the berries, put them into a very large pot (8qt).
  2. Carefully measure sugar in a lg bowl.
  3. Add the pectin to the berries a little at a time, stirring constantly.
  4. Heat on hi, stirring constantly until mixture comes to a FULL boil.
  5. Add sugar ALL at once, stirring.
  6. Bring mixture back to a full hard boil, stirring constantly.
  7. Boil for 1 minute.
  8. Remove from heat and ladle into clean, hot 8oz jars, leaving 1/4 inch space at the top.
  9. Wipe the rim of the jar and put canning lids and rings on fingertip tight.
  10. Place in canner with very hot water, make sure water is 1 inch above jars.
  11. Process in boiling water bath for 10 minutes.
  12. Remove and set them upright on a towel to set for 12 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 611.56 Kcal (2560 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 13.45mg 1%
Potassium 197.53mg 4%
Total Carbs 156.25g 52%
Sugars 143.2g 573%
Dietary Fiber 6.43g 26%
Protein 1.2g 2%
Vitamin C 25.2mg 42%
Iron 1.3mg 7%
Calcium 36.5mg 4%
Amount Per 100 g
Calories 231.02 Kcal (967 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.08mg 1%
Potassium 74.62mg 4%
Total Carbs 59.02g 52%
Sugars 54.09g 573%
Dietary Fiber 2.43g 26%
Protein 0.45g 2%
Vitamin C 9.5mg 42%
Iron 0.5mg 7%
Calcium 13.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 17
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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