Homemade Applesauce Recipe

Posted by
Rate It!
Homemade Applesauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Peel, core, and quarter the apples.
  2. Combine apples with all other ingredients in sealable, microwave safe container.
  3. Close lid, leaving one corner open for steam to escape.
  4. Microwave on high for 5 minutes.
  5. Blend to desired consistency.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.17 Kcal (482 kJ)
Calories from fat 17.27 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.09mg 2%
Sodium 3.85mg 0%
Potassium 4.53mg 0%
Total Carbs 24.94g 8%
Sugars 20.77g 83%
Dietary Fiber 0.78g 3%
Protein 0.03g 0%
Vitamin C 0.7mg 1%
Iron 0.7mg 4%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 69.26 Kcal (290 kJ)
Calories from fat 10.39 Kcal
% Daily Value*
Total Fat 1.15g 3%
Cholesterol 3.06mg 2%
Sodium 2.31mg 0%
Potassium 2.73mg 0%
Total Carbs 15g 8%
Sugars 12.49g 83%
Dietary Fiber 0.47g 3%
Protein 0.02g 0%
Vitamin C 0.4mg 1%
Iron 0.4mg 4%
Calcium 1.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top