Holiday Gift Cake Recipe

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Holiday Gift Cake
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Ingredients:

Directions:

  1. Mix all ingredients in one large mixing bowl:.
  2. - Combine the cream cheese and butter until smooth.
  3. - Add the sugar, cream well.
  4. - Add eggs and vanilla, cream well.
  5. - Blend in flour and baking powder, mix until smooth.
  6. - Fold in cherries,nuts and chocolate chips.
  7. - Spray 3 - 1 lb. tin loaf pans with Pam.
  8. - Pour the mixture into 3 - 1lb. tin loaf pans approximately 2/3 full.
  9. - Bake at 325 degrees for 50 minutes or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 950.35 Kcal (3979 kJ)
Calories from fat 531.5 Kcal
% Daily Value*
Total Fat 59.06g 91%
Cholesterol 148.78mg 50%
Sodium 1067.63mg 44%
Potassium 472.5mg 10%
Total Carbs 96.73g 32%
Sugars 25.26g 101%
Dietary Fiber 7.75g 31%
Protein 16.75g 34%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 9%
Iron 4.7mg 26%
Calcium 248.1mg 25%
Amount Per 100 g
Calories 440.05 Kcal (1842 kJ)
Calories from fat 246.1 Kcal
% Daily Value*
Total Fat 27.34g 91%
Cholesterol 68.89mg 50%
Sodium 494.35mg 44%
Potassium 218.79mg 10%
Total Carbs 44.79g 32%
Sugars 11.7g 101%
Dietary Fiber 3.59g 31%
Protein 7.76g 34%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 2.2mg 26%
Calcium 114.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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