Holiday Gift Cakes Recipe

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Holiday Gift Cakes
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Ingredients:

Directions:

  1. Thoroughly blend cream cheese, butter, sugar and vanilla. Add eggs, one at a time, mixing well after each addition. Sift together 2 cups flour and baking powder. Gradually add sifted flour mixture to batter. Dredge cherries and 1/2 cup pecans with remaining 1/4 cup flour; fold into batter. Grease 4 (3 x5 1/2 ) loaf pans; sprinkle with remaining 1/2 cup pecans. Pour batter into pans. Bake at 325 degrees for 45 minutes, or until toothpick tests clean. Cool 5 minutes; remove from pans. To prepare glaze, combine powdered sugar and milk. Add more milk, if needed, for drizzling consistency. Drizzle glaze over top and sides of cake. Garnish with cherry and pecan halves, as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11090.39 Kcal (46433 kJ)
Calories from fat 6047.93 Kcal
% Daily Value*
Total Fat 671.99g 1034%
Cholesterol 1392.86mg 464%
Sodium 6256.95mg 261%
Potassium 13883.43mg 295%
Total Carbs 1183.18g 394%
Sugars 676.53g 2706%
Dietary Fiber 34.41g 138%
Protein 134.79g 270%
Vitamin C 2.4mg 4%
Vitamin A 2.3mg 76%
Iron 32.8mg 182%
Calcium 1413mg 141%
Amount Per 100 g
Calories 432.92 Kcal (1813 kJ)
Calories from fat 236.09 Kcal
% Daily Value*
Total Fat 26.23g 1034%
Cholesterol 54.37mg 464%
Sodium 244.25mg 261%
Potassium 541.95mg 295%
Total Carbs 46.19g 394%
Sugars 26.41g 2706%
Dietary Fiber 1.34g 138%
Protein 5.26g 270%
Vitamin C 0.1mg 4%
Vitamin A 0.1mg 76%
Iron 1.3mg 182%
Calcium 55.2mg 141%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 277
    Points
  • 311
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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