Holiday Butter Cookies Recipe

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Holiday Butter Cookies
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Ingredients:

  • 1 cup butter
  • 1/2 cup white sugar
  • 2 1/2 cups sifted all-purpose flour
  • 1 egg

Directions:

  1. Cream the butter until light. Gradually add in the sugar until light and fluffy. Beat in the egg and almond extract.
  2. Gradually stir in the flour. Cover and chill dough until firm.
  3. Preheat oven to 350 degrees F (175 degree C).
  4. Roll dough out on a floured surface to 1/4 or 1/8 inch thick and cut with cookie cutters or stamps.
  5. Bake at 350 degrees F (175 degrees C) for 8 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 966.96 Kcal (4048 kJ)
Calories from fat 847.22 Kcal
% Daily Value*
Total Fat 94.14g 145%
Cholesterol 325.87mg 109%
Sodium 44.33mg 2%
Potassium 58.2mg 1%
Total Carbs 30.22g 10%
Sugars 29.4g 118%
Protein 4g 8%
Vitamin A 1.1mg 38%
Iron 0.4mg 2%
Calcium 39.9mg 4%
Amount Per 100 g
Calories 573.86 Kcal (2403 kJ)
Calories from fat 502.8 Kcal
% Daily Value*
Total Fat 55.87g 145%
Cholesterol 193.39mg 109%
Sodium 26.31mg 2%
Potassium 34.54mg 1%
Total Carbs 17.93g 10%
Sugars 17.45g 118%
Protein 2.37g 8%
Vitamin A 0.7mg 38%
Iron 0.3mg 2%
Calcium 23.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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