Holiday Berry Mocha Fudge Recipe

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Holiday Berry Mocha Fudge
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Ingredients
8
Count
Nutrition
286
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Melt butter in heavy saucepan.
  2. Add evaporated milk, sugar, and coffee.
  3. Bring to a rolling boil, stirring constantly until the temperature reaches 235 degrees on a candy thermometer.
  4. Remove from heat.
  5. Add raspberry chips and bittersweet chocolate.
  6. Stir mixture until all ingredients have melted.
  7. Add marshmallow creme and stir until blended.
  8. Stir in vanilla.
  9. Pour into a lightly greased 9x13-inch pan.
  10. Cut into bite size pieces after fudge has cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.85 Kcal (1197 kJ)
Calories from fat 76.1 Kcal
% Daily Value*
Total Fat 8.46g 13%
Cholesterol 21.8mg 7%
Sodium 12.12mg 1%
Potassium 10.64mg 0%
Total Carbs 51.65g 17%
Sugars 46.18g 185%
Dietary Fiber 0.09g 0%
Protein 0.4g 1%
Vitamin A 0.1mg 3%
Calcium 12mg 1%
Amount Per 100 g
Calories 406.77 Kcal (1703 kJ)
Calories from fat 108.3 Kcal
% Daily Value*
Total Fat 12.03g 13%
Cholesterol 31.02mg 7%
Sodium 17.24mg 1%
Potassium 15.15mg 0%
Total Carbs 73.5g 17%
Sugars 65.72g 185%
Dietary Fiber 0.13g 0%
Protein 0.57g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.1mg 0%
Calcium 17.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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