Chocolate Fudge Recipe

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Chocolate Fudge
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Ingredients:

Directions:

  1. Put butter, milk, sugar, and salt in a saucepan over medium heat and bring to a boil.
  2. Boil for 5 minutes, stirring continually; remove from heat.
  3. Add remaining ingredients and stir to mix.
  4. Beat with a spoon for one minute or until marshmallows and chocolate are melted.
  5. Pour into a WELL greased 8 x8 pan.
  6. Cool and cut into squares.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3253.69 Kcal (13623 kJ)
Calories from fat 1191.01 Kcal
% Daily Value*
Total Fat 132.33g 204%
Cholesterol 110.02mg 37%
Sodium 1429.22mg 60%
Potassium 533.87mg 11%
Total Carbs 536.61g 179%
Sugars 443.04g 1772%
Dietary Fiber 24.84g 99%
Protein 24.75g 49%
Vitamin C 3.4mg 6%
Vitamin A 0.3mg 9%
Iron 10.6mg 59%
Calcium 453.7mg 45%
Amount Per 100 g
Calories 378.45 Kcal (1584 kJ)
Calories from fat 138.53 Kcal
% Daily Value*
Total Fat 15.39g 204%
Cholesterol 12.8mg 37%
Sodium 166.24mg 60%
Potassium 62.1mg 11%
Total Carbs 62.42g 179%
Sugars 51.53g 1772%
Dietary Fiber 2.89g 99%
Protein 2.88g 49%
Vitamin C 0.4mg 6%
Iron 1.2mg 59%
Calcium 52.8mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.3
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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