Holiday Bellini Recipe

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Holiday Bellini
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Ingredients:

Directions:

  1. Pour apricot nectar or liqueur into a champagne flute.
  2. Fill to the top with cold champagne and stir gently.
  3. The apricot color makes this version of the Bellini (usually peach nectar) more festive and offers a nice version of this classic drink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.13 Kcal (465 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.52mg 0%
Potassium 144.59mg 3%
Total Carbs 7.37g 2%
Sugars 1.13g 5%
Dietary Fiber 0.28g 1%
Vitamin C 15.3mg 26%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 78.4 Kcal (328 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.6mg 0%
Potassium 102mg 3%
Total Carbs 5.2g 2%
Sugars 0.8g 5%
Dietary Fiber 0.2g 1%
Vitamin C 10.8mg 26%
Calcium 9.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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