Hip Hip Brulee! 104-Calorie Creme Brulee Recipe

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Hip Hip Brulee! 104-Calorie Creme Brulee
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. In a medium pot, combine milk, half & half, and brown sugar.
  3. Bring to medium heat on the stove.
  4. Stir and cook until the sugar has dissolved and mixture is hot.
  5. Stir in the powdered creamer, blending well.
  6. Remove from heat.
  7. In a large bowl, mix the egg substitute and vanilla extract together.
  8. Gradually whisk in the hot milk mixture.
  9. Set four 4-ounce baking ramekins or custard cups in a deep baking dish.
  10. Evenly distribute the custard mixture into the cups.
  11. Carefully pour hot water into the baking dish, around the cups, being careful not to splash any water into the custard (or on yourself!). The water should come about halfway up the outsides of the custard cups.
  12. Carefully transfer pan to the oven, and bake for about 28 minutes, until custards are set.
  13. Remove from the oven, allow to cool, and then refrigerate custard cups until completely chilled.
  14. Once ready to serve, top each custard cup with 1 teaspoons white sugar.
  15. Using a hand-held butane kitchen torch, caramelize the sugar (in other words, blast with fire 'til browned).
  16. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.53 Kcal (459 kJ)
Calories from fat 3.37 Kcal
% Daily Value*
Total Fat 0.37g 1%
Cholesterol 2.59mg 1%
Sodium 118.82mg 5%
Potassium 98.18mg 2%
Total Carbs 21.01g 7%
Sugars 16.08g 64%
Protein 4.91g 10%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 136.2mg 14%
Amount Per 100 g
Calories 118.71 Kcal (497 kJ)
Calories from fat 3.66 Kcal
% Daily Value*
Total Fat 0.41g 1%
Cholesterol 2.8mg 1%
Sodium 128.78mg 5%
Potassium 106.41mg 2%
Total Carbs 22.77g 7%
Sugars 17.43g 64%
Protein 5.32g 10%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 147.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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