Hint-of-Orange French Toast Recipe

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Ingredients:

Serving

4 slices french bread (3/4 inch thick )
2 eggs
1/2 cup 2% milk
1 tbsp orange juice
1/2 tsp grated orange peel
1/4 tsp vanilla extract
2 tbsp butter
confectioners' sugar and/or maple syrup , optional

Directions:

Place the bread in an 11-in. x 7-in. baking dish. In a small bowl, beat the eggs, milk, orange juice, orange peel and vanilla. Pour over bread; turn to coat. Cover and refrigerate for 8 hours or overnight.
In a large skillet, cook French toast in butter over medium heat for 4 minutes on each side or until golden brown. Dust with confectioners' sugar and serve with syrup if desired. Yield: 2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376 Kcal (1574 kJ)
Calories from fat	154.64 Kcal
		% Daily Value*
Total Fat	17.18g	26%
Cholesterol	195.44mg	65%
Sodium	418.23mg	17%
Potassium	258.94mg	6%
Total Carbs	40.31g	13%
Sugars	5.67g	23%
Dietary Fiber	1.34g	5%
Protein	15.47g	31%
Vitamin C	4.6mg	8%
Vitamin A	0.1mg	5%
Iron	3.4mg	19%
Calcium	132.6mg	13%

Amount Per 100 g
Calories	195.61 Kcal (819 kJ)
Calories from fat	80.45 Kcal
		% Daily Value*
Total Fat	8.94g	26%
Cholesterol	101.67mg	65%
Sodium	217.57mg	17%
Potassium	134.7mg	6%
Total Carbs	20.97g	13%
Sugars	2.95g	23%
Dietary Fiber	0.69g	5%
Protein	8.05g	31%
Vitamin C	2.4mg	8%
Vitamin A	0.1mg	5%
Iron	1.8mg	19%
Calcium	69mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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