Herb Mix For Cheese Spread Recipe

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Herb Mix For Cheese Spread
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Ingredients:

  • 15 tsp dried chives
  • 6 tsp thyme
  • 1 1/2 tsp caraway

Directions:

  1. Mix the ingredients together, then use 1.5 T of the total for every 8 oz of cheese. The classic would call for just cream cheese, but I like 8 oz of cream cheese and 4 oz of soft goat cheese with enough herb mix to accommodate.
  2. Whatever you use, allow it to sit and blend in the fridge for a day, and preferably leave out for a few hours before serving so it spreads easily.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.97 Kcal (63 kJ)
Calories from fat 6.19 Kcal
% Daily Value*
Total Fat 0.69g 1%
Cholesterol 1.72mg 1%
Sodium 14.42mg 1%
Potassium 44.53mg 1%
Total Carbs 1.85g 1%
Sugars 0.07g 0%
Dietary Fiber 0.86g 3%
Protein 0.86g 2%
Vitamin C 4.7mg 8%
Iron 1.5mg 9%
Calcium 51.6mg 5%
Amount Per 100 g
Calories 244.76 Kcal (1025 kJ)
Calories from fat 101.31 Kcal
% Daily Value*
Total Fat 11.26g 1%
Cholesterol 28.12mg 1%
Sodium 235.8mg 1%
Potassium 728.25mg 1%
Total Carbs 30.3g 1%
Sugars 1.2g 0%
Dietary Fiber 14.05g 3%
Protein 14.07g 2%
Vitamin C 77.5mg 8%
Vitamin A 0.1mg 0%
Iron 25.2mg 9%
Calcium 843.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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