Hell's Kitchen Mahnomin Porridge Recipe

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Hell's Kitchen Mahnomin Porridge
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Ingredients:

Directions:

  1. In a heavy non-stick sauté pan, add the cooked wild rice, heavy cream, and maple syrup, and warm through. Add the blueberries, craisins, and hazelnuts, and stir to mix well. Serve in a bowl with sides of warm heavy cream and maple syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 607.39 Kcal (2543 kJ)
Calories from fat 270.27 Kcal
% Daily Value*
Total Fat 30.03g 46%
Cholesterol 41.1mg 14%
Sodium 90.12mg 4%
Potassium 424.82mg 9%
Total Carbs 75.73g 25%
Sugars 29.72g 119%
Dietary Fiber 7.29g 29%
Protein 12.04g 24%
Vitamin C 1.8mg 3%
Iron 3.3mg 18%
Calcium 75mg 8%
Amount Per 100 g
Calories 226.52 Kcal (948 kJ)
Calories from fat 100.8 Kcal
% Daily Value*
Total Fat 11.2g 46%
Cholesterol 15.33mg 14%
Sodium 33.61mg 4%
Potassium 158.44mg 9%
Total Carbs 28.24g 25%
Sugars 11.08g 119%
Dietary Fiber 2.72g 29%
Protein 4.49g 24%
Vitamin C 0.7mg 3%
Iron 1.2mg 18%
Calcium 28mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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