Helen's Christmas Cranberry Delight Recipe

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Helen's Christmas Cranberry Delight
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Ingredients
8
Count
Nutrition
121
Calories
Total time
30
Minutes
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Ingredients:

  • 1 cup hot water
  • 1 (16 oz) can canned cranberries
  • 1 (6 oz) package cranberry-raspberry gelatin
  • 1 (13 1/2 oz) can crushed pineapple
  • 2/3 cup port wine
  • 1 (8 oz) package philadelphia cream cheese
  • 1 cup sour cream

Directions:

  1. Combine cranberries and pineapple in a bowl and toss lightly.
  2. Mix Jello with 1 cup of hot water, stir until dissolved.
  3. Add the Port wine and the fruit mixture and pour into a 9X13 inch glass pan and refrigerate until set firmly (about 3 hours).
  4. Let the cream cheese soften at room temperature while waiting on the Jello to firm. Blend with 1 cup of sour cream.
  5. Spread the softened cream cheese evenly onto the Jello mixture and top with chopped walnuts.
  6. For best results chill about 1 hour before serving.
  7. Will keep under plastic wrap about 3 days.
  8. Enjoy and Merry Christmas!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.74 Kcal (506 kJ)
Calories from fat 46.79 Kcal
% Daily Value*
Total Fat 5.2g 8%
Cholesterol 8.39mg 3%
Sodium 80.52mg 3%
Potassium 56.33mg 1%
Total Carbs 13.67g 5%
Sugars 5.75g 23%
Dietary Fiber 0.83g 3%
Protein 2.25g 5%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 163.16 Kcal (683 kJ)
Calories from fat 63.23 Kcal
% Daily Value*
Total Fat 7.03g 8%
Cholesterol 11.33mg 3%
Sodium 108.8mg 3%
Potassium 76.12mg 1%
Total Carbs 18.47g 5%
Sugars 7.77g 23%
Dietary Fiber 1.12g 3%
Protein 3.04g 5%
Vitamin C 0.6mg 1%
Iron 0.7mg 3%
Calcium 57.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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