Hedge Hog Cake Recipe

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Hedge Hog Cake
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Ingredients
5
Count
Nutrition
274
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup sugar
  • 1/3 cup butter
  • 3 eggs
  • 1 1/4 cups self-rising flour

Directions:

  1. Preheat oven to 350°F Butter a 9-inch round pan.
  2. Mix butter and sugar together in a bowl. Add eggs, one at a time. Add vanilla. Add flour and mix until consistent. Pour batter into prepared pan and bake in preheated oven for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.53 Kcal (1145 kJ)
Calories from fat 113.16 Kcal
% Daily Value*
Total Fat 12.57g 19%
Cholesterol 108.68mg 36%
Sodium 343.65mg 14%
Potassium 66.98mg 1%
Total Carbs 34.58g 12%
Sugars 14.79g 59%
Dietary Fiber 0.78g 3%
Protein 5.59g 11%
Vitamin A 0.1mg 4%
Iron 1.7mg 10%
Calcium 103.6mg 10%
Amount Per 100 g
Calories 358.84 Kcal (1502 kJ)
Calories from fat 148.45 Kcal
% Daily Value*
Total Fat 16.49g 19%
Cholesterol 142.58mg 36%
Sodium 450.83mg 14%
Potassium 87.87mg 1%
Total Carbs 45.37g 12%
Sugars 19.4g 59%
Dietary Fiber 1.02g 3%
Protein 7.33g 11%
Vitamin A 0.2mg 4%
Iron 2.3mg 10%
Calcium 135.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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