Directions:
- Preheat the oven to 400 degrees F.
- In a bowl, combine the mayonnaise, butter, cheese, garlic and hot sauce. Spread over both halves of the bread. Bake in the oven until golden brown and bubbling, about 5 minutes. Slice and serve.
- This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 753.36 Kcal (3154 kJ) | ||
| Calories from fat | 683.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 76g | 117% | |
|---|---|---|---|
| Cholesterol | 93.36mg | 31% | |
| Sodium | 646.5mg | 27% | |
| Potassium | 99.42mg | 2% | |
| Total Carbs | 10.64g | 4% | |
| Sugars | 2.07g | 8% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 8.36g | 17% | |
| Vitamin C | 3.5mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.9mg | 5% | |
| Calcium | 194mg | 19% | |
| Amount Per 100 g | |||
| Calories | 563.26 Kcal (2358 kJ) | ||
| Calories from fat | 511.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.82g | 117% | |
|---|---|---|---|
| Cholesterol | 69.8mg | 31% | |
| Sodium | 483.36mg | 27% | |
| Potassium | 74.33mg | 2% | |
| Total Carbs | 7.96g | 4% | |
| Sugars | 1.55g | 8% | |
| Dietary Fiber | 0.33g | 2% | |
| Protein | 6.25g | 17% | |
| Vitamin C | 2.7mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.7mg | 5% | |
| Calcium | 145.1mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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