Hearty Rolls Recipe

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Hearty Rolls
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Ingredients:

Directions:

  1. Dissolve yeast and 1 teaspoon sugar in water in a large mixing bowl; stir well, and let stand 5 minutes or until bubbly.
  2. Add remaining sugar, milk, 1/3 cup butter, salt, pepper, egg, and cheese to yeast mixture; stir well. Add 2 cups flour, stirring well. Stir in enough remaining flour to make a firm dough.
  3. Turn dough out onto a lightly floured surface; knead 8 to 10 minutes or until smooth and elastic. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in bulk.
  4. Punch dough down; let rest 15 minutes. Turn dough out onto a lightly floured surface. Divide into 20 equal portions, shaping each into a ball. Arrange rolls in a greased 13- x 9- x 2-inch baking pan. Brush lightly with additional butter; sprinkle with sesame seeds. Cover with a floured towel. Repeat rising procedure 45 minutes or until doubled in bulk.
  5. Bake at 375° for 20 minutes or until golden brown. Serve hot with assorted meats and cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 154.72 Kcal (648 kJ)
Calories from fat 35.55 Kcal
% Daily Value*
Total Fat 3.95g 6%
Cholesterol 17.5mg 6%
Sodium 189.51mg 8%
Potassium 61.68mg 1%
Total Carbs 24.97g 8%
Sugars 0.71g 3%
Dietary Fiber 1.19g 5%
Protein 4.29g 9%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 27.5mg 3%
Amount Per 100 g
Calories 262.03 Kcal (1097 kJ)
Calories from fat 60.2 Kcal
% Daily Value*
Total Fat 6.69g 6%
Cholesterol 29.65mg 6%
Sodium 320.95mg 8%
Potassium 104.46mg 1%
Total Carbs 42.28g 8%
Sugars 1.2g 3%
Dietary Fiber 2.01g 5%
Protein 7.27g 9%
Vitamin A 0.1mg 2%
Iron 0.7mg 2%
Calcium 46.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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