Hearty Lasagna Soup Recipe

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Hearty Lasagna Soup
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Ingredients:

Directions:

  1. Cook beef with garlic in skillet until browned. Pour off fat.
  2. Add broth, tomatoes and Italian seasoning. Heat to a boil.
  3. Stir in pasta. Cook over medium heat 10 min. or until pasta is done. Stir in cheese. Serve with additional cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.7 Kcal (1368 kJ)
Calories from fat 152.99 Kcal
% Daily Value*
Total Fat 17g 26%
Cholesterol 76.15mg 25%
Sodium 231.95mg 10%
Potassium 354.58mg 8%
Total Carbs 16.57g 6%
Sugars 1.17g 5%
Dietary Fiber 0.84g 3%
Protein 26.79g 54%
Vitamin C 1mg 2%
Iron 3.1mg 17%
Calcium 83.8mg 8%
Amount Per 100 g
Calories 210.28 Kcal (880 kJ)
Calories from fat 98.47 Kcal
% Daily Value*
Total Fat 10.94g 26%
Cholesterol 49.01mg 25%
Sodium 149.29mg 10%
Potassium 228.22mg 8%
Total Carbs 10.66g 6%
Sugars 0.75g 5%
Dietary Fiber 0.54g 3%
Protein 17.24g 54%
Vitamin C 0.6mg 2%
Iron 2mg 17%
Calcium 53.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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