Heart Melting Brownie Cookies Recipe

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Heart Melting Brownie Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°F Spray large cookie sheets with cooking spray. In medium bowl combine flour, baking powder and salt; set aside.
  2. In large bowl with mixer at low speed, beat margarine and sugar until creamy. Beat in corn syrup and eggs. At low speed, stir in melted chocolate and vanilla; add flour mixture until blended. Stir in nuts and chocolate chips. Drop by heaping tablespoonfuls onto prepared pans.
  3. Bake 10-12 minutes, just until set. (DON'T OVERBAKE). Let stand on cookie sheets 2 minutes. Remove from cookie sheets and cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1254.18 Kcal (5251 kJ)
Calories from fat 619.45 Kcal
% Daily Value*
Total Fat 68.83g 106%
Cholesterol 54.56mg 18%
Sodium 1369.07mg 57%
Potassium 373.26mg 8%
Total Carbs 151.54g 51%
Sugars 64.4g 258%
Dietary Fiber 10.49g 42%
Protein 16.9g 34%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 5.6mg 31%
Calcium 212.2mg 21%
Amount Per 100 g
Calories 427.92 Kcal (1792 kJ)
Calories from fat 211.35 Kcal
% Daily Value*
Total Fat 23.48g 106%
Cholesterol 18.62mg 18%
Sodium 467.11mg 57%
Potassium 127.35mg 8%
Total Carbs 51.7g 51%
Sugars 21.97g 258%
Dietary Fiber 3.58g 42%
Protein 5.77g 34%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 1.9mg 31%
Calcium 72.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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