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Healthy but Delicious Devil's Food Cupcakes Recipe

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Healthy but Delicious Devil's Food Cupcakes
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Ingredients
2
Count
Nutrition
57
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1 (18 1/4 oz) box devil's food cake mix
  • 1 (15 oz) can canned pumpkin

Directions:

  1. Preheat oven to 400 degrees.
  2. Stir the cake mix and pumpkin together until well blended (batter will be thick).
  3. Put the mixture into 16 cupcake baking cups.
  4. Bake for 20 minutes and then allow them to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.7 Kcal (237 kJ)
Calories from fat 20.41 Kcal
% Daily Value*
Total Fat 2.27g 3%
Cholesterol 6.1mg 2%
Sodium 56.98mg 2%
Potassium 55mg 1%
Total Carbs 9.21g 3%
Sugars 6.66g 27%
Dietary Fiber 0.71g 3%
Protein 0.57g 1%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 200 Kcal (837 kJ)
Calories from fat 72 Kcal
% Daily Value*
Total Fat 8g 3%
Cholesterol 21.5mg 2%
Sodium 201mg 2%
Potassium 194mg 1%
Total Carbs 32.5g 3%
Sugars 23.5g 27%
Dietary Fiber 2.5g 3%
Protein 2g 1%
Vitamin C 2mg 1%
Vitamin A 0.5mg 5%
Iron 0.5mg 1%
Calcium 43mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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